Savoury Flavours
Enjoy the spice of life
At Cell-Chem we are serious about flavour and we understand the role it plays in the sheer sense of enjoyment that food provides. That’s why we specialise in food grade flavours that add impact, body and roundness to the taste of your products. Our range of savoury flavours are specifically formulated to emulate the taste of popular savoury treats and dishes, and evoke an explosion of flavour on the palate. Browse our range of savoury flavours below, and feel free to contact us for samples, quotes, lead times and MOQ’s – available on request.
Food For Thought
Contrary to popular belief, salty and savoury aren’t one in the same taste. Until recently, the tongue was believed to interpret four basic tastes – sweet, sour, salty and bitter. But in 1990, umami, or savoury, was recognised as the fifth independent taste at the International Symposium on Glutamate.